Archive for November, 2006

NVWR 30 - Christmas In Italy

In this episode, our good friend, Diane DeFilipi of “Let’s Go Cook Italian” will tell us about the foods, wines and family traditions that make up a typical Italian Christmas and shares some of her favorite recipes. She and Nancy Hawks Miller, our Director of Education, are enjoying a glass of Prosecco, the sparkling wine of the Veneto, to get into the spirit of the season.

For recipes, please visit goosecross-recipes.com

And now, especially for our listeners to celebrate the holidays, we’re offering a 12% discount on our AmerItal — a flavorful Tuscan-style Sangiovese and Cabernet blend — and a 10% discount on all other wines. Just call us toll-free at (800) 276-9210 and mention code: PC30 (that’s Papa, Charlie 30).

 
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NVWR 29 - Thanksgiving Traditions

In this episode, Goosecross proprietor Colleen Topper and Sherry Page, owner of Culinary Getaways, trade ideas on some of their favorite Thanksgiving traditions and dishes.

For more information, please contact wine@goosecross.com and for recipes, visit goosecross-recipes.com or culinarygetaways.com

We are pleased to offer a 10% discount on the purchase of Goosecross wines especially for our listeners. Just call us toll-free at (800) 276-9210 and mention code: PC28 (that’s Papa, Charlie 28).

 
icon for podpress  Standard Podcast [27:38m]: Play Now | Play in Popup | Download

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Goosecross Cellars
We're in Yountville... "The Heart" of Napa Valley
1119 State Lane, Yountville, CA 94599 * 707.944.1986
Open - 10 a.m. to 4:30 p.m. daily - (800) 276-9210

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